Grandma’s Peanut Glazed Pork Roast

Diving back into my grandmother’s beloved recipe book this week! Tonight’s dinner was a hit: Peanut Glazed Pork Roast! Absolutely delicious and perfect for a family gathering. 😋

Peanut Glazed Pork Roast Servings:

8 Ingredients:

• 1 shoulder pork roast (about 5 lbs)

• 1 clove garlic, pressed 🧄

• Salt & pepper to taste 🧂

• 1 small onion, sliced 🧅

  
  

Peanut Glaze:

• 1 cup roasted peanuts 🥜

• ⅔ cup sweetened orange marmalade 🍊

• 1½ tbsp whole grain mustard

• 3 tbsp horseradish

  
  

Directions:

1. Preheat oven to 350°F.

2. Season the roast with garlic, salt, and pepper. Add onions.

3. Bake in foil for 1 hour. 🕐

4. Glaze and roast until done.

5. Thicken the juices for a rich sauce. 🥘

Perfect for a cozy Sunday dinner! Try it out and let your taste buds enjoy! 🍽️