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Grandma’s Peanut Glazed Pork Roast

Diving back into my grandmother’s beloved recipe book this week! Tonight’s dinner was a hit: Peanut Glazed Pork Roast! Absolutely delicious and perfect for a family gathering. 😋



Peanut Glazed Pork Roast Servings:


8 Ingredients:

  • 1 shoulder pork roast (about 5 lbs)

  • 1 clove garlic, pressed 🧄

  • Salt & pepper to taste 🧂

  • 1 small onion, sliced 🧅


Peanut Glaze:

  • 1 cup roasted peanuts 🥜

  • ⅔ cup sweetened orange marmalade 🍊

  • 1½ tbsp whole grain mustard

  • 3 tbsp horseradish


Directions:

1. Preheat oven to 350°F.

2. Season the roast with garlic, salt, and pepper. Add onions.

3. Bake in foil for 1 hour. 🕐

4. Glaze and roast until done.

5. Thicken the juices for a rich sauce. 🥘


Perfect for a cozy Sunday dinner! Try it out and let your taste buds enjoy! 🍽️


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